Hummus (vegan)
Crushed chickpeas with garlic, tahini and lemon juice. Served with pita bread.
Authentic Lebanese dishes made fresh daily.
Crushed chickpeas with garlic, tahini and lemon juice. Served with pita bread.
Hummus topped with beef filet and pine nuts. Served with pita bread.
Roasted eggplant mashed with tahini and lemon juice. Served with pita bread.
Diced potatoes sauteed with garlic, cilantro, and lemon juice.
4 pieces of fried ground beef and burgul croquettes, stuffed with minced beef, onion and pine nuts.
5 pieces of grape leaves with rice, tomato, onion, parsley and lemon juice.
5 pieces of fried patties of chickpeas with herbs and spices.
Deep fried cauliflower served with tahini sauce.
4 pieces of Falafel served with Hummus and tahini sauce.
4 pieces of Falafel served with Babaghanouj and tahini sauce.
4 pieces of baked spinach pies stuffed with onion, pine nuts and sumac.
4 pieces of fried egg roll wrap, stuffed with feta cheese, onion and parsley.
4 pieces of fried ground beef pies stuffed with onion and pine nuts.
4 pieces of baked spicy ground beef pies with onion, spices and pine nuts.
Grilled kefta pita served with tahini or yogurt.
Lebanese sausages glazed with lemon juice. Contains pine nuts.
Armenian sausage sautéed with tomatoes and onions.
Lebanese kefir cheese.
A mixture of minced raw beef, burgul, onion, spices and herbs.
Pureed lentils with rice, topped with caramelized onion.
Baked eggplant in tomato sauce with onion, chickpeas and garlic.
One piece of each: Fatayer, Sanbousek, Sfiha and Rekakat.
Fava beans mashed with garlic, lemon juice and olive oil.
Chickpeas with garlic, cumin and olive oil.
Hummus, Babaghanouj, tabouleh and 2 pieces of each: warak enab, fatayer, falafel, fried kibbeh and sanbousek.
Mashed grilled eggplant with garlic, tomatoes, parsley, onion and olive oil.
Feta cheese served with tomatoes and cucumber.
House-made lentil soup cooked in onion broth.
Parsley, tomato, onion, burgul (cracked wheat), lemon juice and olive oil.
Lettuce, tomato, onion, cucumber, and parsley with toasted bread and sumac.
Lettuce, tomato, cucumber, onion, parsley, feta cheese and olives.
Chopped green and red cabbage.
Lettuce, tomato and cucumber.
Fresh yogurt with cucumber, garlic and dry mint.
Chicken kebab with garlic, rice with vermicelli, and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Beef shawarma, rice with vermicelli, tahini and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Chicken shawarma, rice with vermicelli, tahini and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Falafel with hummus, vermicelli rice, tahini and Lebanese salad.
Beef kebab with hummus, vermicelli rice and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Ground beef kebab with hummus, vermicelli rice and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Ground chicken kebab with hummus, vermicelli rice and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Combination of beef kebab, chicken kebab and kefta kebab. Served with hummus, vermicelli rice and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Lamb kebab with hummus, vermicelli rice and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Wild Alaskan salmon kebab with vermicelli rice, tahini and Lebanese Salad.
Chicken and beef shawarma with vermicelli rice, tahini and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
2 skewers of chicken kebab. Served with hummus, vermicelli rice and Lebanese salad. Naturally raised without the use of hormones or antibiotics.
Spicy chicken or beef kefta with tomato sauce and vermicelli rice. Naturally raised without the use of hormones or antibiotics.
Grilled veggies: onion, tomato, bell pepper and zucchini, served with hummus, vermicelli rice and Lebanese salad.
Hummus, parsley, onion, tomato, turnip and sumac. Naturally raised without the use of hormones or antibiotics.
Hummus, parsley, onion, tomato, turnip and sumac. Naturally raised without the use of hormones or antibiotics.
Parsley, onion, tomato, turnip, sumac and tahini sauce. Naturally raised without the use of hormones or antibiotics.
Tahini sauce, garlic spread, tomato, lettuce, and turnips. Naturally raised without the use of hormones or antibiotics.
Hummus, parsley, onion, tomato, turnip and sumac. Naturally raised without the use of hormones or antibiotics.
Lettuce, parsley, tomato, turnip and tahini sauce.
Hummus, parsley, onion, tomato, turnip and sumac. Naturally raised without the use of hormones or antibiotics.
Garlic sauce, lettuce, tomato and turnip. Naturally raised without the use of hormones or antibiotics.
Naturally raised without the use of hormones or antibiotics.
Naturally raised without the use of hormones or antibiotics.
Naturally raised without the use of hormones or antibiotics.
Naturally raised without the use of hormones or antibiotics.
Naturally raised without the use of hormones or antibiotics.
Naturally raised without the use of hormones or antibiotics.
Naturally raised without the use of hormones or antibiotics.
Grilled veggies: onion, tomato, bell pepper and zucchini.
Wild caught.
Baked eggplant topped with ground beef and pine nuts. Cooked in tomato sauce, served with vermicelli rice. Please call restaurant for availability.
A whole Branzino fish, butterflied and grilled, served with lemon, tahini and two sides of your choice: vermicelli rice, French fries or Lebanese salad.
Cabbage rolls stuffed with rice, ground beef, dry mint and garlic. Cooked in lemon juice. Served with yogurt. Please call restaurant for availability.
Stuffed grape leaves with ground beef and rice. Cooked in lemon juice. Served with yogurt. Please call restaurant for availability.
Kebbeh makliyeh in a yogurt sauce with dry mint, garlic and vermicelli rice. Please call restaurant for availability.
Jute leaf with chicken or lamb shanks, vermicelli rice, onions, vinegar and toasted pita. Please call restaurant for availability.
Okra stew with lamb shanks and vermicelli rice. Cooked in tomato sauce. Please call restaurant for availability.
Spiced rice with ground beef, pine nuts topped with chicken or lamb shanks. Please call restaurant for availability.
Squash stuffed with rice and ground beef. Cooked in tomato sauce.
Eggplant stuffed with rice and ground beef. Cooked in tomato sauce.
Squash and eggplant stuffed with rice and ground beef. Cooked in tomato sauce.
Sweet peas and carrots in tomato sauce with lamb shanks and a side of vermicelli rice. Please call restaurant for availability.
Rice pilaf with vermicelli.
One piece of Baklawa, filo dough with pistachio, butter and syrup.
Orange blossom, rose water, cream, honey and pistachio.
Rice, rose water, cinnamon, cream and pistachio.
Ashta, filo noodles, syrup and pistachio.
Sunnin Lebanese Café offers a full dine-in menu featuring authentic Mediterranean dishes made fresh daily. Enjoy classics like hummus, shawarma, kebabs, falafel, salads, and vegan and vegetarian options — all prepared using traditional family recipes and quality ingredients.
Located in Westwood near UCLA, Sunnin proudly serves students, locals, and visitors across Los Angeles. Whether you’re joining us for dine-in, placing a take-out order, requesting delivery, or choosing catering for your next event, our menu showcases the best of homemade Mediterranean cuisine in West LA.